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CHANUKAH 2011 MENU


Tuesday December 20th 2011
Orders must be placed by Friday December 16th, 5:00pm
To place an order please call 416-727-5762


APPETIZERS

$13.00 /liter
Chicken Soup feeds (3-4 people)
Traditional rich, golden-brown chicken soup served with diced carrots, parsnip and celery
$18.00 /doz.
Matzo Balls (feeds 3-4 people)
Light and fluffy matzo balls
$12.00 /liter
Cauliflower Pear and Parsnip Soup
Velvety cauliflower soup with sweet pears and parsnips, garnished with maple pumpkin seeds
$6.00 /piece
Sweet Gefilta Fish
Traditional sweet gefilta fish served with fresh horseradish
$15.00 /doz.
Latkes
Traditional 4" latkes served with a home-made apple sauce.
$24 /doz.
Mini Sweet Potato Latkes
Sweet potato latke topped with brie and poached pears

SALADS (Serves 10-12)

$40.00
Mixed Green Salad
Mixed greens tossed with cranberries, candied pecans, cucumbers and a maple balsamic vinaigrette
$45.00
Arugula Salad
Baby arugula salad mixed with roasted beets, hearts of palm, toasted pumpkin seeds, and a balsamic vinaigrette
$40.00
Spinach Citrus Salad
Segments of citrus fruit with goat cheese, and toasted almonds in an apple cider vinaigrette
$40.00
Ancient Grain Salad
Rice, bulgar, barley and wheat berries mixed with cherry tomatoes, broccoli florets, capers, cashews and raisins served with a tarragon vinaigrette
$45.00
Grilled Sweet Potato Salad
Grilled sweet potatoes with red peppers, red onions, parsley and walnuts in a balsamic vinaigrette
$30.00
Beet and Apple Slaw
Beets, apple and carrot slaw served with a minted pomegranate vinaigrette and garnished with fresh pomegranate seeds
$30.00
Tabouli Salad
Bulgar mixed with parsley, red onions, tomatoes, cucumbers and peppers drizzled with a lemon vinaigrette lemon vinaigrette

MAINS

$60
Beef Bourguignon (serves 10-12)
Red wine slow brazed cubed beef brisket with mushrooms and pearl onions
$180 ea
Roasted Beef Tenderloin (serves 10-12)
Certified Angus beef tenderloin rubbed with black pepper and coriander seeds served with a mushroom red wine jus
$110.00 ea
Roasted Turkey
Whole herb roasted turkey served with a white wine pan jus and cranberry sauce
$105.00 ea
Brazed Brisket (4lb cooked weight serves 10-15 people)
Brisket cooked just the way my grandmother cooks it
$14.00/pc
Cornish Hens
Grilled lemon and herb marinated Cornish hens served with a chimicurri vinaigrette
$11.00/pc
Chicken Supreme
Roasted butternut and walnut stuffed chicken supreme served with a maple walnut pan jus
$24.00/dz
Meatballs
Ground chicken and veal meatballs, slowly brazed in a mushroom tomato sauce
$13.00/pc
Grilled Salmon
Maple-glazed grilled salmon filet sprinkled with sesame seeds (6-8oz portion)
$10.50/pc
Peri-Peri Tilapia
Grilled tilapia marinated with a peri-peri marinade and served with a roasted red pepper salsa (6-8oz portion)
$8.00/pc
Grilled Vegetarian Strudel
Grilled mushrooms, zucchini, peppers and eggplant strudel rolled in a 12-grain dough and served with a roasted red pepper tomato sauce

SIDES Per Pan (serves 10-12)

$50.00
Vegetables Medley
Grilled Portobello mushrooms, green beans, and asparagus topped with white and black sesame seeds
$45.00
Roasted Root Vegetables
Sweet potatoes, sunchokes, carrots, parsnips and beets tossed in a honey glaze
$35.00
Roasted Fingerling Potatoes
Garlic, onion and herb roasted fingerling potatoes
$35.00
Sautéed House Vegetables
Green beans, carrots, zucchini, garlic, peppers and asparagus mixed with chives and olive oil
$3.50 /250ml
Horseradish
Homemade spicy red horseradish
$6.00 /250ml
Cranberry Sauce
Fresh home made cranberry sauce

DESSERTS

$50.00 SML
$90.00 LRG
Fruit Platter
Fruit platters with melons, pineapples, berries and grapes
$40.00
Apple Crumble (serves 12-16)
Always a crowd pleaser!
$6.00 each
Individual Tarts (minimum order of 6 pieces)
Your choice of Tropical Mango, Apple Almond, Strawberry Pistachio, Lemon Meringue or a Chocolate Raspberry Mousse Cylinder
$18.00 /doz.
Rugelach
Apricot pecan or Chocolate walnut
$24.00 /doz.
Biscotti
Honey white chocolate cranberry Chocolate coffee hazelnut
$24 /2 doz.
Cookies
Assorted chocolate chip, oatmeal, Scottish shortbread and gingersnap cookies


 

As a full service caterer Jonathan Preskow Catering Inc.
would be happy to help you arrange rentals, chefs and servers. Call early!
416-727-5762
Pick-ups 12pm-4pm at 69 Viceroy Rd. Unit 9 (Dufferin and Steeles)
Minimum order for delivery is $200

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